Distilled coffee is one of the famous types of this international drink. It is loved by many, relatively easy and quick to prepare. It also has specialized machines that enable you to make it with high quality at home. Its origins go back to Germany in the early twentieth century, where Mrs. Melina Bentler invented a coffee filter. Paper coffee in 1908.
Drip coffee
Drip coffee is widely spread among Americans in particular, and is also known as V60 or “specialty coffee.” The term distillation is used to distinguish it from espresso, as it is a process that depends on separating some components from each other using paper filters designated for this purpose, in addition to machines and tools used to produce coffee. Introduced and developed for efficient coffee distillation.
V60 distillation method
The method of distilling coffee is done in steps in a specific sequence inside an automatic machine, as follows:
- A filter filled with ground coffee is loaded into the coffee maker.
- Put the water in the tank prepared for it.
- There is a section dedicated to heating this water and then pushing it up.
- The hot water is pushed up the filter head, then reaches the filter filled with coffee powder.
- The coffee begins to drip after it is separated and collected in the designated jug.
Cold drip coffee
The cold drip device is used to make cold filter coffee and consists of three glass containers, which produces a much stronger coffee with a richer body. It works as follows:
- The glass containers allow the ice water to slowly drip over the freshly ground coffee.
- The coffee absorbs all the water drops.
- The liquid falls into another container at the bottom.
- This method takes a long time, ranging from 12 to 35 hours, depending on the amount you want to make.
Benefits of drip coffee
Drip coffee is characterized by ease of preparation and light texture. You can also make large quantities of it at a time, and it has the same benefits as coffee in general, as it is almost all from one source of coffee beans, including:
- It contains caffeine, which provides its well-known benefits, which are: (raising physical energy and mental focus).
- Great protection against colon cancer.
- Reducing symptoms of depression, while improving mood.
- Raising metabolism, while reducing the feeling of hunger, which makes it play a role in weight loss.
- It is considered a good headache reliever (headache).
- Reduces the possibility of developing some diseases, including: (Type 2 diabetes - Alzheimer's - Parkinson's or Parkinson's)
The percentage of caffeine in specialty coffee
The caffeine content in drip or specialty coffee ranges between 115 and 175 mg of caffeine per 8 ounces, and its exact amount depends on two factors:
- Distillation power.
- Type of coffee beans used: Some types of beans are obtained or grown specifically for their naturally high caffeine content, which may reach more than five times the amount of caffeine found in regular coffee.
Types of distilled coffee
The types of coffee determine the percentage of caffeine as follows:
- Robusta beans contain 2.2%.
- Arabica by 1.2%.
Calories in filter coffee
It has 2 calories per 8 ounces, if it is served without sugar, creamer, or any other additives. It is also mentioned that coffee calories in general come from the protein content and oils naturally found in coffee beans, so 8 ounces of specialty coffee contains:
- 300 mg protein.
- 36 mg monounsaturated fat.
- 2 mg other unsaturated fats.
V60 Drip Coffee Makers
Drip coffee
You can purchase a dedicated machine for this, or add the following tools to your coffee corner:
- Gram scale.
- Drip tool and paper filters.
- Rotary mill.
- Gooseneck kettle.
Coffee tree
Coffee is one of the three most popular beverages in the world, and one of the most profitable global commodities. It is prepared from the seeds of the tropical coffee tree of African origin, after collecting them, roasting them, and then grinding them to make the common coffee powder. In ancient times, wild coffee plants were transported from Kiqa (Kava). ), Ethiopia to the south of the Arabian Peninsula to be cultivated in the fifteenth century.
The most popular types of coffee
You must want to know the best types of coffee beans. Well, they are two main types and have characteristics that distinguish each of them:
- Arabica: It is the most expensive and highest quality type, and its taste is sweeter and less bitter.
- Robusta: It is relatively cheaper, due to its ease of cultivation, contains a higher percentage of caffeine and has a better taste.
Types of hot coffee
- espresso.
- Latte
- American coffee.
- French.
- Mocha.
- Mukalati.
- Arabic coffee:
It has many types, the most famous of which is made in the countries of the Arabian Gulf, such as Saudi, Emirati and Yemeni coffee. It is famous for roasting coffee and adding a group of spices to it that differ in their types and proportions from one country to another, including: (cardamom or cardamom - cloves - saffron - ginger powder), and there is a type of Red and white Yemeni coffee.
- Turkish coffee:
It was transported from Yemen to Turkey as a gift to the Ottoman Sultan, and then the Turkish people adopted it as a main drink in their country, and it became distinctive after putting their touches on it. They roasted the coffee beans and ground them well, then prepared them over the pot, or in different ways, either over ash, sand, or charcoal. It contains a high percentage of caffeine, and the method of making it is distinguished by the foam that floats on the face.
Types of cold coffee
- Iced coffee.
- Frap.
- Iced latte
The difference between drip coffee and espresso
The difference lies in the method of preparation, which has a significant impact on the final appearance and flavor of each.
Espresso
- Relatively shorter preparation time.
- The coffee beans are very finely ground.
- The preparation process relies on hot water and pressure.
- More concentrated, higher in taste and fat content than oils and calories.
Distilled
- The manufacturing time is slower than espresso.
- The coffee is coarsely ground.
- The manufacturing process depends on hot water flowing through the coffee grounds, distilling it with filters, and then dropping it into a special pot.
- The caffeine content is lower, and the taste and texture are lighter.
- Since oils, fats and impurities are separated, their calories are definitely lower.
Why is drip coffee called V60? This is because the distillation process is carried out using a cone at an angle of 60 degrees, which is the ideal angle for preparing the drink through filters that allow droplets of hot water loaded with coffee to pass through to make coffee.
Who invented the V60 gadget? The first drip system in a coffee machine was invented by a person named Jean-Baptiste, the Archbishop of Paris.
Is drip coffee healthy? Yes, it is low in sediments and oils, and has a light texture due to the use of a paper filter system in its manufacture. It also plays a role in improving mood and health in general.
Drip coffee is a distinctive drink made from Arabica or Robusta coffee beans. The method of preparing it depends on hot water and distillation using paper filters. Therefore, there is a machine dedicated to making coffee with a light texture and distinctive flavour. Some may liken it to espresso, but there is a difference in the method as it depends on the temperature. And pressure, it is more concentrated than distilled, and it has several benefits, including increasing concentration and physical energy, preventing some diseases and losing weight.